Gujarati flatbread

Bhakri is a rustic, thick-crusted roti made from whole wheat or millet flour, cooked till golden and crisp outside but soft within.…

Methi Thepla are soft, flavorful flatbreads with fresh fenugreek leaves, yogurt, and aromatic spices. Irresistible for travel or tiffin, they stay soft for days and are best with pickle and yogurt.